Gender Roles in Agriculture and Their Impact on SDG 2

Abstract

Gender plays a pivotal role in shaping agricultural productivity and food security worldwide. This study investigates the influence of gender roles in agriculture and examines how gender-based disparities impact the achievement of Sustainable Development Goal 2 (Zero Hunger). Despite women constituting a significant portion of the agricultural labour force, they face systemic barriers in accessing land, credit, training, and decision-making opportunities, which constrain their productivity and contribution to food systems. The research highlights regional variations in gender dynamics and identifies critical policy and institutional gaps that hinder progress. Findings reveal that empowering women farmers through equitable access to resources and inclusive policies significantly enhances agricultural output and improves household nutrition, contributing directly to SDG 2 targets. The study underscores the urgent need for gender-responsive agricultural strategies to build sustainable and equitable food systems capable of ending hunger by 2030.