Impact of Foliar Application of Nano Organic (Optimus Plus) on Quantitative and Qualitative Traits of Two Potato (Solanum tuberosum L.) Cultivars
DOI:
https://doi.org/10.64252/n0raf109Keywords:
Potato, Nutrient, Organic, Taxonomy, Yield, Quantitative, ProteinAbstract
College of Agriculture and Forestry, located within the university campus. The study involved two factors: the first was the application of an organic nutrient)Optimus Plus) at three concentrations (0, 2, and 4 ml L⁻¹), and the second included two imported potato cultivars, Lady Rosetta and Hermes. To promote growth, fertilizers were applied in three split doses: the first, 15 days after planting, included the full dose of phosphorus fertilizer; the second, at emergence, included half of the nitrogen and the full dose of potassium; and the third, one month after the second. Data were statistically analyzed using the SAS(2017) software package [1] according to the experimental design, and treatment means were compared using Duncan’s Multiple Range Test at a significance level of ≤0.05.