Unveiling the phytochemical profile of Crassula ovata: A review on its Medicinal potential.

Abstract

Crassula ovata, a succulent plant that belongs to family Crassulaceae, has been traditionally used for its medicinal properties and is a promising medicinal plant with a rich history of traditional use and a diverse range of pharmacological activities. This review aims to provide a comprehensive overview of the phytochemical constituents and pharmacological actions of Crassula ovata. The plant has been reported to contain a diverse range of bioactive compounds, including flavonoids, phenols, alkaloids, Phytosterols and terpenoids. These compounds have been proven to exhibit anti-microbial, anti-oxidant and anti-diabetic activities. This review highlights its potential as a source of natural products for the prevention and treatment of various disease with a special focus on the morphology and the microscopical features of the jade plant. And it also highlights the need for further research on Crassula ovata to fully explore its therapeutic potential and to ensure its safe and effective use to unlock its full therapeutic potential and to provide evidence-based support for its traditional uses.