The Lasting Advantages Of The State’s Union

Authors

  • Ibrahim Zeidane Zainou Tangui Author
  • Abderrahman Tenkoul Author

DOI:

https://doi.org/10.64252/hhzmx491

Keywords:

Union, lasting advantages, States, sustainable development, international cooperation, health

Abstract

This article presents the sustainable benefits enjoyed by the Member States of the Unions. By adopting a triangulation approach (documentary research, documentary analysis and non-participant observation) as well as direct interviews with individuals, the article identifies these sustainable benefits. These benefits include permanent bilateral or multilateral relations, constant circulation of people (e.g., interstate diplomacy, the circuit of doctors, surgeons, specialists, gynecologists, ophthalmologists, lawyers, etc., or civilians, traders, etc.), goods and services (such as medicines, health products, food, care in health institutions, commercial enterprises, etc.), as well as assured justice, peace, and stability (such as respect for equity, equality, and cohesion in all its forms among individuals, etc.). These points have not yet been studied as sustainable benefits by researchers, whereas, according to the study in this article, this is the case. This article highlights information that can help novices fully understand the lasting benefits of unions. It also helps policymakers take advantage of them by joining unions, regional, sub-regional, or international communities, as these are lasting benefits that last over time. This article also makes general recommendations and suggestions to promote sustainable development through justice, cultural exchange and collaboration, and community preservation through union among states. Because sustainable development is "development that meets the needs of the present without compromising the ability of future generations to meet their own needs."

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Published

2025-10-16

Issue

Section

Articles

How to Cite

The Lasting Advantages Of The State’s Union. (2025). International Journal of Environmental Sciences, 5945-5951. https://doi.org/10.64252/hhzmx491