Characterisation And Antibacterial Screening Of Indigenous Lactic Acid Strains Against Food Pathogens. International Journal of Environmental Sciences, [S. l.], p. 437–444, 2026. DOI: 10.64252/taa3nf07. Disponível em: https://theaspd.com/index.php/ijes/article/view/12023.. Acesso em: 26 apr. 2026.