Colour Enhancement in Rosy Barb (Pethia Conchonius) Through Dietary Natural Carotenoid Supplementation. International Journal of Environmental Sciences, [S. l.], p. 1349–1357, 2025. DOI: 10.64252/aga1e553. Disponível em: https://theaspd.com/index.php/ijes/article/view/8509.. Acesso em: 21 sep. 2026.